Tradition meets modern
Just like Manten the company unites tradition and modern: Since its foundation in 1909 the company has remained faithful to its headquarters in the Sauerland region and at the same time relies on technical progress to be fit for the future.
Fleischmarkt Olpe stands for first-class products: From slaughter and butchering to finishing and finally logistics customers are given beef and pork products, where satisfaction is guaranteed.
Knowing, what is good
The company relies on long-standing customer relationships – and the customers’ wishes have top priority here. Individual demands with regard to the production of the order and the delivery to the production site are happily implemented.
In addition to the certifications according to QS (Quality and Safety) and IFS (International Food Standard) organic beef is also produced in Olpe that is certified according to the strict criteria of the eco-regulation. In this way it meets the increasing demands of the consumers.